Zesty Rosemary Loaf Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 5 minutes and the ingredients detailed below can serve up to people.
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Cooking tools:
- Loaf pan
- Microplane
- Cooling rack
- Skewer
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
Ingredients
- 2 cups flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1 cup grated sweet potato
- 2 tbsp Parmesan
- 1 tbsp chopped rosemary
- 1 tbsp lemon zest
- 1 cup buttermilk
- 2 tbsp lemon juice
- 1 tbsp melted butter
- Sprigs of rosemary
- Thinly sliced red onion
- Thinly sliced red pepper
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