Easy Roasted Brussels Sprouts: A Healthy Side for Cool Weather

Easy Roasted Brussels Sprouts: A Healthy Side for Cool Weather

foodal.com

There's nothing like yummy Brussels sprouts to liven up mealtime in the cool weather. Learn to create a quick and healthy dish with these "mini cabbages."

View full recipe on foodal.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodal.com.

Share this recipe:

Cooking tools:

  • Pepper mill
  • Toaster oven
  • Oven
  • Baking sheet
  • Aluminum foil
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Saucepan
  • Stove
  • Serving bowl

Ingredients

  • 20-25 small Brussels sprouts
  • 2 Tbsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp freshly ground black pepper
  • 3 cups cooked quinoa (optional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This