Christmas Pizza Wreath: A Gluten Free Holiday Treat
Discover the perfect gluten-free bread with a tender crust and delightful chew—now available from BFree. Perfect for sandwiches, toast, or anytime snacking.
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Ingredients
- 150g diced onion
- 3 large garlic cloves
- 2 tins chopped tomato or 1 tin and 500g passata
- 2 tsp tomato ketchup or 2tsp sugar
- 1 tbs olive oil
- Salt
- pepper
- Small handful basil leaves roughly chopped
- 2 cups vegan mozzarella or regular
- 100g Brussel sprouts halved
- 6 cooked chestnuts
- ½ cup pomegranate seeds
- Fresh rocket
- Balsamic vinegar
- Extra virgin olive oil
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