awcolley.com | Recipes/English Muffins - low sodium

awcolley.com | Recipes/English Muffins - low sodium

awcolley.com

Low-sodium English Muffins made in a bread machine for a healthier breakfast treat. Perfect for those watching sodium intake!

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Ingredients

  • One Dozen
  • Eight
  • 1 1/4 cup lukewarm 1% milk
  • 3 3/4 cup + 1 Tbsp vegetable/canola oil
  • 1 1 large egg (beaten)
  • 5 tsp honey
  • 1 1/2 tbsp Morton's Lite Salt
  • 3 1/3 cup bread flour
  • 1 1/2 tsp active dry yeast

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