Easy Bourbon Pecan Brie Bites in Phyllo Cups Recipe for Snacking
Buttery bourbon pecan brie bites in phyllo cups are a mouthwatering holiday treat. Delight your guests today by following our easy recipe for these irresistible appetizer bites.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Cooking tools:
- Oven
- Mixing bowl
- Spoon
- Baking sheet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Serving platter
Ingredients
- 8 ounces (226 grams) round of brie cheese
- 1.9 ounces (54 grams) package frozen mini fully baked phyllo shells (15 shells)
- ¼ cup (60 milliliters) roasted chopped pecans
- ¼ cup (50 grams) packed brown sugar
- 2 tablespoons (30 milliliters) unsalted butter, melted
- 1 tablespoon (15 milliliters) bourbon
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