Butter Chicken of the woods - Gaz Oakley

Ingredients

• 4 cups/400g Chicken of the woods, torn into chunks or mushrooms of your choice
• 1 cup/230ml coconut yogurt
• 1 tbs lemon juice
• 2 tsp garam masala
• 1 tsp ground turmeric
• 1 tsp ground cumin
• 1 tsp ground coriander
• 2 tsp mild chilli powder
• 1 tsp sea salt
• 1 tbs minced garlic
• 1 tbs minced ginger
• 3 tbs plant butter
• 1 large onion, chopped roughly
• 4 garlic cloves, minced
• 1 tbs ginger, minced
• 2 green chilies, chopped fine
• 1 tsp turmeric powder
• 1 tsp cumin powder
• 1 tsp coriander powder
• 1 tsp mild chilli powder
• 1 tsp ground fenugreek
• 3 tbs tomato puree
• 2 cups/500ml water
• 1/2 cup/125ml oat cream
• 1/2 cup/55g roasted cashew nuts
• Fresh coriander