Chicken Of The Woods Schnitzel - Gaz Oakley
Ingredients Schnitzel 300g Chicken of the woods mushroom fillets or mushroom of your choice Poaching Liquid 4 cups/1 litre vegetable stock 5 tbs dried porcini
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Ingredients
- 300g Chicken of the woods mushroom fillets or mushroom of your choice
- 4 cups/1 litre vegetable stock
- 5 tbs dried porcini mushrooms
- Sprig thyme & rosemary
- 3 cloves Garlic
- 1 tbs miso
- 1 cup/120g Plain Flour
- 1 tsp Smoked Paprika
- 1 tsp Dried Sage
- 1 tsp Dried Tarragon
- 1 tsp Celery Salt
- 1/2 tsp White Pepper
- 1 tbs Olive Oil
- 1 cup/250ml water
- 2 cups/50g Panko Breadcrumbs
- 3 cups/750ml Vegetable Oil
- Pinch Sea Salt
- Big Handful of soft herbs like parsley, basil, chive, mint, nasturtium
- 4 tbs Capers
- Zest & Juice of A Lemon
- 1/4 cup/60ml Extra Virgin Olive Oil
- Sauerkraut
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