Beef Chow Fun with Black Bean Sauce Recipe
Beef chow fun stir-fries marinated flank steak with fresh wide rice noodles, fermented black bean paste, garlic, ginger, onion, and peppers. A 15-minute Cantonese wok classic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- beef, flank steak (london broil)
- black beans, fermented
- garlic
- ginger root
- rice noodles
- peanut oil
- onions
- green bell peppers
- white pepper
- sugar
- soy sauce or tamari (for gluten-free)
- soy sauce, dark
- rice wine
- cornstarch
- sesame oil
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