One-Pot Breakfast Chorizo Bake

Ingredients

• Beef Chorizo
• Four Quesos Blend Shredded Cheese
• Pork Chorizo
• Soy Chorizo
• 5 cups day-old French bread, chopped in 1 1/2 –inch cubes
• 1 package Cacique Four Quesos Blend
• 2 cans (12 fluid ounces each) evaporated milk
• 10 large eggs, lightly beaten
• 1 teaspoon dry mustard
• ¼ teaspoon garlic salt
• 2 packages Cacique® Chorizo (Beef, Pork, or Soy), cooked, drained, and crumbled
• 1 large jalapeño, sliced
• salt to taste
• fresh cracked pepper to taste
• Cacique Crema Mexicana for drizzling
• grape tomatoes, halved
• avocado, chopped
• cilantro