Pepper for stuffing for the winter in banks - a simple and delicious recipe with a photo (step -by -
I want to share my favorite recipe for pickled bell pepper for stuffing. In winter, open a jar of a fragrant blank, drain the marinade and fill the whole hollow peppers with your favorite filling....
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Ingredients
- Bulgarian pepper – 1 kg
- Bay leaf – 1 pc.
- Fragrant pepper (peas) – 5 pc.
- Water – 2.2 L
- Vinegar (9%) – 2 tbsp.
- Sugar – 1.5 tbsp.
- Salt – 1.5 tbsp.
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