Pickled Watermelon Rinds | Growing Chefs! Ontario
“A tangy, spiced twist on watermelon rinds, transforming what’s usually discarded into a crunchy, flavorful pickle perfect for snacking or adding zing to…
Keywords
- spiced
- twist
- watermelon
- rinds
- transforming
- what’s
- usually
- discarded
- crunchy
- flavorful
- pickle
- perfect
- snacking
- adding
- tangy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at growingchefsontario.ca.
Ingredients
- Rind from a watermelon (roughly 2 pounds)
- 1 cup apple cider vinegar
- 1 cup water
- 3/4 cup sugar
- 1 cinnamon stick
- 4 teaspoons kosher salt
- 1 teaspoon chili flakes
- 1 teaspoon allspice
- 1 star anise
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