Creamy bolognese pasta bake | Women's Weekly Food

Creamy bolognese pasta bake | Women's Weekly Food

www.womensweeklyfood.com.au

Family favourite, kid friendly Note

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • White sauce
  • 50 grams butter
  • 1/3 cup (50g) plain flour
  • 2 cups (500ml) milk
  • 1 tablespoon olive oil
  • 1 onion, finely chopped
  • 1 clove garlic, chopped
  • 300 grams beef mince
  • 400 grams can chopped tomatoes
  • 2 tablespoons tomato paste
  • 300 grams rigatoni or other short pasta
  • 20 grams butter, melted
  • 1/2 cup (40g) grated parmesan
  • 2 eggs, lightly beaten

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