Grandma's Apple Pie - Healthy World Cuisine

Name: Grandma's Apple Pie - Healthy World Cuisine
Total time: 100 min
Ingredients: 2 1/2 cups flour (and extra for rolling); 1 cup butter ((2 sticks or 8 ounces) unsalted butter, very-cold, cut into 1/2 inch cubes); 1 teaspoon salt; 1 teaspoon sugar (or sugar alternative); 6-8 tablespoons ice water; 8-10 granny apples (large, peeled, core removed and sliced. We also used some gala apples too. ); 2 tablespoons lemon juice (to prevent apples from oxidizing and turning the apples brow); 2 teaspoons cinnamon; 1 cup brown sugar (or sugar alternative); 1/2 teaspoon nutmeg; 3 tablespoons flour; 1 teaspoon vanilla; 2 tablespoons butter; 1 egg (beaten); 1 tsp sugar (or sugar alternative - optional)

www.hwcmagazine.com

Our Grandma’s Apple Pie with a flaky lattice crust is made with a pan fried apple cinnamon filling for the perfect award-winning recipe.

View full recipe on www.hwcmagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hwcmagazine.com.

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Ingredients

2 1/2 cups flour (and extra for rolling)
1 cup butter ((2 sticks or 8 ounces) unsalted butter, very-cold, cut into 1/2 inch cubes)
1 teaspoon salt
1 teaspoon sugar (or sugar alternative)
6-8 tablespoons ice water
8-10 granny apples (large, peeled, core removed and sliced. We also used some gala apples too. )
2 tablespoons lemon juice (to prevent apples from oxidizing and turning the apples brow)
2 teaspoons cinnamon
1 cup brown sugar (or sugar alternative)
1/2 teaspoon nutmeg
3 tablespoons flour
1 teaspoon vanilla
2 tablespoons butter
1 egg (beaten)
1 tsp sugar (or sugar alternative - optional)