Penne with passata (strained tomatoes), capers and mozzarella | Mutti Recipe
Penne with passata (strained tomatoes), capers and mozzarella: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 60 g Passata (Strained tomatoes)
- 120 g penne pasta
- 20 g onions
- Basil
- Extra virgin olive oil
- 20 g giant capers
- 30 g diced mozzarella
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