Penne Pasta Tomato with Mozzarella and Capers | Mutti Recipe
Penne Pasta Tomato with Mozzarella and Capers: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 4 oz Mutti® Tomato Puree (Passata)
- 8 oz penne (pasta)
- 1 1/2 oz onions
- basil
- extra virgin olive oil
- 1 1/2 oz giant capers
- 2 oz mozzarella cheese (diced)
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