Lentils with halloumi and persimmon
Try Lentils with halloumi and persimmon by FOOBY now. Or discover other delicious recipes from our category main dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Pastry brush
- Stove
- Saucepan
- Colander
- Nonstick skillet
- Chef's knife
- Cutting board
- Spoon
- Plate
Ingredients
- 3 tbsp maple syrup
- 2 tbsp pumpkin seeds
- 400 g halloumi
- ¼ bunch thyme
- 2 kaki persimmons
- 1 organic lemons
- 2 tbsp thyme leaves
- 1 tbsp pumpkin seed oil
- 1 tbsp olive oil
- 300 g red lentils
- 2 bay leaves
- ¾ tsp salt
- 2 pinches sea salt
- a little pepper
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