Scones

Scones

cookingpete.com

Quick-baking scones with sultanas, lemon zest, and vanilla, ready in 30 minutes. Perfect with cream and jam for afternoon tea.

View full recipe on cookingpete.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingpete.com.

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Cooking tools:

  • Cookie cutter
  • Rolling pin
  • Cooling rack
  • Pastry brush
  • Hand mixer
  • Grater
  • Oven
  • Mixing bowl
  • Baking sheet
  • Chef's knife

Ingredients

  • 180g Flour
  • 12g Baking Powder
  • 27g Caster Sugar
  • 80g Milk
  • 35g Butter
  • 1 Egg
  • 37.5g Sultanas
  • Zest of a quarter Lemon
  • Half tsp Vanilla Essence

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