Skillet Pork Chops with Sauteed Shallot and Apple
A Cozy Weeknight Dinner I couldn’t tell you why, but pork chops are a quintessentially Autumn food in my mind. I think it’s because the …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lauralovestocook.com.
Cooking tools:
- Cast iron skillet
- Stove
- Paper towel
- Aluminum foil
- Baking sheet
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Tongs
- Plate
- Spatula
- Wooden spoon
Ingredients
- 2 bone-in pork chops
- 1 tbsp olive oil
- 3 tbsp unsalted butter
- 3 shallots, thinly sliced
- 1 honey crisp apple, thinly sliced
- 2 cloves garlic, minced
- 1 tsp dried thyme
- 1/2 tsp dried sage
- Pinch of crushed red pepper flakes
- 1/2 cup dry white wine, like Sauvignon Blanc
- Salt
- pepper
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