Yam Burgers with Daikon Fries and Ketchup
Burgers and fries! Maybe not something which comes immediately to mind when one thinks of an awesome raw vegan meal, but that makes it all the more awesome!
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Cooking tools:
- Food processor
- Blender
- Dehydrator
- Oven
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 1 yam
- 2/3 cup green onions
- 1 red bell pepper
- 4 dates
- 5 Tbsp ground flax seeds
- 4 Tbsp yeast
- 4 mushrooms ((large))
- 4 garlic cloves
- salt ((to taste))
- pepper ((to taste))
- cumin ((to taste))
- coriander ((to taste))
- cinnamon ((to taste))
- basil ((to taste))
- turmeric ((to taste))
- paprika ((to taste))
- 1 jicama root ((or daikon radish, the size depends on how many you’re feeding))
- 1 tsp veg oil ((optional but recommended))
- 2 tomatoes
- 1/2 cup tomatoes ((sun dried))
- 3 dates
- water ((or lemon juice, as needed))
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