Chai Spiced Mince Pies Recipe for Christmas – Chai Walli
At this time each year, Uppma gets creative in the kitchen. This year she is spicing up the traditional Christmas Fruit Mince Pies. Most home cooks already use cinnamon and nutmeg to spice their...
Ingredients
- 360g (2 cups) dried mixed fruit - you can buy this from the supermarket.
- 200g (1 cup) brown sugar
- 50g (1/3 cup) slivered almonds, finely chopped
- 1 apple - peeled, cored and quartered
- 2 teaspoons of Chai Walli Ground Chai Dust*
- 40g butter, melted
- 2 tablespoons brandy (optional)
- 3 teaspoons finely grated lemon rind
- 1 tablespoon fresh lemon juice
- 1 egg, lightly whisked
- 1 teaspoon white sugar
- 300g (2 cups) plain flour
- 70g (1/3 cup) caster sugar
- 160g chilled butter, chopped
- 1 egg yolk
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