Summer Salad with Marinated Chickpeas - Alberta Pulse Growers

Ingredients

• 1/2 cup (125 mL) plain non-fat Greek yogurt
• 1/4 cup (60 mL) orange juice
• 1 tsp (5 mL) honey
• 1/2 tsp (2 mL) maple syrup (see tips)
• 2 apples (McIntosh, Gala, Red Delicious) (see tips)
• 2 tsp (10 mL) lemon juice
• 7 cups (1.75 L) salad greens (endive, romaine, spinach, etc.)
• 1 cup (250 mL) quinoa, cooked & cooled (see tips)
• 2 cups (500 mL) strawberries, sliced
• 3/4 cup (175 mL) red onion, finely diced
• 1 cup (250 mL) marinated & roasted chickpeas (see tips)