Summer Salad with Chickpeas
A crowd-pleasing summer salad perfect for BBQs and potlucks. Complete with protein and sure to please your vegetarian and vegan friends!
Ingredients
- 1 cup Chickpeas
- Aromatics to taste (Bay Leaves, Curry Leaves, Turmeric, Cumin Seeds, Dried ginger powder, Black pepper, Salt)
- 2g Kosher Salt
- 454g or 1 package of Mini cucumbers
- 560g or 1 package of Cherry/Grape Tomatoes
- 180g Pitted kalamata olives
- Spices to taste (Black Pepper, Sumac, Fresh herbs)
- 3 Tbsp Olive Oil
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