Coq au vin - Cookidoo® – the official Thermomix® recipe platform

Coq au vin - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 80 g Öl
  • ½ TL Salz
  • 1 TL Pfeffer
  • 1 TL Paprika edelsüß
  • 4 Hähnchenschenkel, mit Haut
  • 200 g Zwiebeln
  • 2 Knoblauchzehen
  • 30 g Tomatenmark
  • 200 g Rotwein
  • 200 g Katenschinken, gewürfelt
  • 400 g Champignons
  • 300 g Rinderfond
  • 2 Zweige Rosmarin
  • 1 Zweig Thymian
  • 30 g Wasser
  • 20 g Speisestärke

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