Pollo al vino tinto (Coq au vin) - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 50 g de cebolla
- 2 dientes de ajo
- 40 g de aceite de oliva
- 300 g de vino tinto
- 50 g de brandy
- 1 baya de enebro
- 1 hoja de laurel seca
- 1 pollo
- 50 g de dados de beicon ahumado
- 150 g de zanahoria
- 100 g de cebollitas francesas
- ½ cucharadita de sal
- 2 pellizcos de pimienta molida
- 100 g de champiñones
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