Tunisian-Style Greens and Beans Recipe - Vegetarian Food from Switzerland and Tunisia

Ingredients

• 3 tbsp vegetable oil
• 1 medium onion , sliced
• 2 or 3 cloves of garlic , minced
• 1 tsp ground coriander
• 0.5 tsp salt
• 0.25 tsp crushed chili flakes
• 4 cups chopped greens , such as beet greens or swiss chard
• 1 cup diced tomatoes with juices
• 1 cup cooked beans ( garbanzos are my favorite)
• approximately 0.5 cup bean cooking water