Blending Herbs with some Olive Oil

Blending Herbs with some Olive Oil

petites-choses.com

Have you ever tried blending herbs with some olive oil before adding to the salad? It’s an amazing technique that adds a lot of freshness.

View full recipe on petites-choses.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at petites-choses.com.

Share this recipe:

Ingredients

  • 1 small bunch basil
  • 1 small handful mint
  • 1 small handful parsley, leaves and stalks
  • 2 handfuls baby spinach
  • 1/2 a lemon, squeezed
  • 2-3 tbsp extra virgin olive oil, (add more if needed)
  • 2 garlic cloves, crushed

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This