Butter Beans With Lemon-garlic Collards
If collards aren’t available, try the freshest available dark greens. For a tender and amazingly flavorful variation, try using mixed baby greens. Lima beans make a decent substitution for the...
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Ingredients
- 1 1/4 c. butter beans, rinsed and drained
- 1 lg. head collard greens, washed and sliced
- 2 t. olive oil
- 2 t. garlic, minced
- 2 T. lemon juice
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