Mushroom Bread Pudding – Rosemary, Toma & Bay Blue – The Essential Baking Company
Savor mushroom bread pudding with Rosemary Take‑Bake cubes, creamy Toma and crumbled Bay Blue. A rich, savory bake perfect for brunch or holiday spreads.
Ingredients
- 1 Essential Baking baguette
- 1 lb fresh mozzarella, cut into 30 pieces
- 1-pint cherry tomatoes, halved
- ¼ cup balsamic glaze
- ½ cup fresh basil leaves, chopped
- 3 tablespoons olive oil
- ½ teaspoon kosher salt
- Sea salt flakes to taste
More Like This
Mushroom & Rosemary Bread Pudding
kitchenfold.com
Take‑Bake Breakfast Bread Pudding – Brunch & Sweet Savory – The Essential Baking Company
essentialbaking.com
Make-Ahead Sausage and Mushroom Savory Bread Pudding Recipe - BettyCrocker.com
bettycrocker.com
Bread Pudding with Comté and Wild Mushrooms | culture: the word on cheese
culturecheesemag.com
Mushroom and Leek Bread Pudding
shop.woodlandfoods.com
Mushroom & Gruyere Bread Pudding
kingshawaiian.com
Mushroom Bread Pudding Egg-in-a-Hole Bowl - American Egg Board
incredibleegg.org
Creamy Mushroom Pasta Bake - Vegan Recipe
vegkit.com