Vegetable Pulao | Weekly - Indian | Umami

Vegetable Pulao | Weekly - Indian | Umami

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Ingredients

  • Frozen or fresh mix veg - 2 cups
  • Washed rice - 2 cups
  • Onions - 1 chopped
  • Tomatoes- 1 chopped
  • Ginger & Garlic - Fresh paste - 2tbsp
  • Green chillies - 6 (Birds eye - 2)
  • Cinnamon stick - 2-3
  • Cloves - 5-6
  • Bay leaves - 2
  • Star anise - 2
  • Oil - 2 tbsp
  • Coconut milk - 1 cup
  • Coriander leaves for garnish

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