Pumpkin Bread Recipe - Paleo Plan

Ingredients

• 1 cup(s) almond flour fine-ground, blanched
• 1 / 4 cup(s) coconut flour
• 1 teaspoon(s) cinnamon
• 1 / 2 teaspoon(s) baking soda
• 1 / 2 teaspoon(s) sea salt fine grain
• 1 / 2 teaspoon(s) pumpkin pie spice
• 1 / 4 teaspoon(s) cloves, ground
• 1 cup(s) coconut sugar
• 1 / 2 cup(s) pumpkin puree, organic canned
• 1 / 3 cup(s) coconut oil melted
• 3 tablespoon(s) coconut milk, full fat
• 1 whole vanilla bean(s) split lengthwise and seeds scraped or 1 tsp vanilla extract per 12 servings
• 4 large egg(s)