Cinnamon-Pear Trifle

Cinnamon-Pear Trifle

www.wagrown.com

Cinnamon-Pear Trifle Complexity: Medium Srv: 16 Total Time: 3 hrs 3.0/5 rating 1 vote CategoriesDesserts Ingredients10 cups cubed pre-baked cinnamon rolls, (2 1...

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Cooking tools:

  • Piping bag
  • Trifle bowl
  • Mixing bowl
  • Hand mixer
  • Microplane
  • Citrus press
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Spoon
  • Whisk
  • Refrigerator

Ingredients

  • 10 cups cubed pre-baked cinnamon rolls, (2 10-ounce packages)
  • 1 cup prepared caramel sauce
  • 1/4 cup dark rum, optional
  • 1 orange, washed, zest grated and juice squeezed (approximately 2 ounces of juice and 1 tablespoon zest)
  • 3 15-ounce cans pear slices, drained and diced
  • 3 cups prepared vanilla pudding (1 5.1-ounce box instant vanilla pudding and pie filling, prepared with 3 cups 1% milk)
  • 1 cup heavy cream, whipped till firm
  • ¼ cup toasted sliced almonds

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