KEEMA SPAGHETTI

Ingredients

• 500g minced beef
• 2 onions – finely chopped
• 1 green chili – slit
• 3 cm fresh ginger – grated
• 1 bay leaf
• 3 garlic cloves
• 1 cinnamon stick
• 3 cardamom pods
• 1 tsp cumin seeds
• 1 can chopped tomatoes
• 1 can puréed tomatoes
• 1 tsp turmeric
• 1 tsp Garlic Powder
• 1 tsp coriander powder
• 1 tsp Chili Powder
• Salt to taste
• 3 tbsps oil for frying
• 400g Spaghetti no. 5
• Coriander or mint leaves for garnish