Recipes Miso Broth with Seaweed and Tofu | SOSCuisine

Recipes Miso Broth with Seaweed and Tofu | SOSCuisine

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Miso is a fermented soybean paste, with multiple nutritional benefits. It is the ideal base to make an excellent soup ready in no time.Miso Broth with Seaweed and Tofu

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Ingredients

  • 2 g dried seaweed (Wakame type)
  • 2 1/4 tsp miso (fermented soybean paste)
  • 1 1/2 cup water
  • 1/2 green onions/scallions
  • 100 g soft tofu

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