Creamy Beef and Shells - 40-Min Dinner Fix - Chef Melt
Whip up this rich and creamy pasta dish with ground beef, tomato cream sauce, and tender shells for a quick family meal in 40 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Ingredients
- 1 tablespoon olive oil
- 8 ounces medium pasta shells
- 1 pound ground beef
- 2 tablespoons all-purpose flour
- 1 1/2 teaspoons Italian seasoning
- 2 cloves garlic, minced
- 1/2 medium sweet onion, diced
- 6 ounces shredded extra-sharp cheddar cheese
- Salt and pepper to taste
- 3/4 cup heavy cream
- 2 cups beef stock
- 1 (15-ounce) can tomato sauce
More Like This
Creamy Beef and Shells Recipe - Easy 40 Minute Dinner - Zest Plate
zestplate.com
30-Minute Creamy Beef and Shells Recipe - Easy Family Dinner - Kitchen Scroll
kitchenscroll.com
Creamy Beef and Shells for Dinner - Yummy Flavors Recipes
yummyflavorsrecipes.com
Creamy Beef and Shells | Meals You Love
mealsyoulove.com
Quick & Creamy Beef and Shells Recipe That Warms Your Soul - The Liffey
theliffey.com
Creamy Beef and Shells in 30 Minutes: A One-Pot - Various Meals
variousmeals.com
Comforting Creamy Beef and Shells with Cheddar Cheese - cookrisp
cookrisp.com
Creamy Beef and Shells – Cooking With Annie
cookingwithannie.com