How to make Tongseng Sapi Recipe

Ingredients

• 125 grams Beef, Cut Into Bite Sized Pieces
• 1/2 cloves Cloves Garlic, Minced
• 1/2 Shallots, Thinly Sliced
• 1/4 Thumb Sized Ginger, Grated
• 1/2 Stalks Lemongrass, Bruised
• 1/4 teaspoon Ground Coriander
• 1/4 teaspoon Ground Cumin
• 1/4 teaspoon Turmeric Powder
• 1 cup Water
• 1/4 cup Cabbage, Shredded
• 1/4 Carrot, Sliced
• 1/2 inch G Green Beans, Cut Into
• As required Salt And Pepper To Taste
• as required Cooking Oil For Sauting