Babi panggang
Home-made babi panggang has a sweet and cruncy outside, soft and flavorful inside. Indonesian dish which is made with pork, superb!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 1 kg procureur (swine neck)
- 1 tablespoon ginger powder
- 1 tablespoon onion powder
- 1 tablespoon salty soy sauce
- 1 tablespoon sweet soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon chinese 5 spices (recipe here)
- 3 tablespoons white wine vinegar
- 2 tablespoons vegetable oil or sunflower oil
- 1 tablespoon bean paste (fermented bean paste)
- Brown sugar or regular sugar
- Sambal to taste
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