Plant-Based Chimichurri Kabobs - Pero Family Farms - Sustainable Farming Since 1908
Quick and flavorful Plant-Based Chimichurri Kabobs with Mini Sweet Peppers, plant-based sausages, and a herby sauce—ready in 40 minutes! Perfect for grill night.
Ingredients
- 8oz. Pero Family Farms Mini Sweet Peppers, cut into rings
- 4oz. plant-based sausage, cut into 1″ rounds
- 2oz. pearl onions, peeled
- 4 wooden skewers
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