Australian Pavlova (Meringue Dessert with Fruit)
Pavlova is one of Australia’s most iconic desserts that is light and airy as it is indulgent. With its crisp meringue shell, soft marshmallow like centre, and c
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delishglobe.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking sheet
- Parchment paper
- Pencil
- Spatula
- Spoon
- Oven
- Serving platter
- Whisk
Ingredients
- 4 large egg whites (room temperature)
- 1 cup caster sugar (superfine sugar)
- 1 tsp white vinegar
- 1 tsp cornstarch
- 1/2 tsp vanilla extract
- 1 cup heavy cream
- 1 tbsp powdered sugar
- 1 tsp vanilla extract
- Fresh fruits (strawberries, kiwifruit, passionfruit, or berries)
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