Not just for carving

Ingredients

• 1 ½ cups milk
• 2 Tbsp dark brown sugar
• 2 large egg yolks
• 1 (14-oz) can sweetened condensed milk
• 1 tsp vanilla extract
• ¼ tsp ground nutmeg
• 1/8 tsp ground ginger
• 1/8 tsp ground cinnamon
• Dash of salt
• 1 cup pumpkin puree
• 1 (8-oz) carton sour cream
• ¾ cup biscotti, crumbled (I’ve also used ginger snaps and baked pie crust)