Carrot-Ginger Soup - Arise & Shine
Carrot-Ginger Soup Recipe: Combine all ingredients and simmer on low for 20 minutes or until carrots are tender. Puree in blender if desired.
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Pot
- Stove
Ingredients
- 1 cup fresh carrot juice
- 6 large carrots
- 5 cups AVM Broth or water
- 1 large onion, peeled and chopped
- 1 tsp nutmeg
- 6 tbsp fresh ginger, grated
- 1 tsp parsley, chopped
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