Dilled Green Beans
Fresh green beans infused with dill and spices, perfect for a flavorful marinated side dish. Marinate overnight for best results.
Ingredients
- 2 quarts water
- 2 pounds fresh green beans, washed and trimmed
- 1 teaspoon salt
- 2 teaspoons mustard seed
- 2 teaspoons dried dill weed
- 1 teaspoon red pepper flakes
- 1 teaspoon dill seed
- 4 cloves garlic, minced
- 2 cups distilled white vinegar
- 2/3 cup white sugar
- 2 cups water
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