Barefoot Contessa | Chicken with Radishes
Chicken with Radishes from Barefoot Contessa. Preheat the oven to 425 degrees. Place the chicken, breast side up, in a roasting pan or ceramic baking dish…
Keywords
- radishes
- chicken
- place
- serve
- sprinkle
- melted
- liberally
- roasting
- salt
- breast
- juices
- bell
- butter
- hold
- paper
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barefootcontessa.com.
Ingredients
- 1 (4- to 4½-pound) roasting chicken, such as Bell & Evans
- Kosher salt
- freshly ground black pepper
- 1 lemon, quartered
- 6 sprigs fresh thyme
- 1½ pounds radishes, preferably mixed heirloom, trimmed and scrubbed
- 3 tablespoons unsalted butter, melted
More Like This
Barefoot Contessa | Roast Chicken with Spring Vegetables | Recipes
barefootcontessa.com
Barefoot Contessa | Creamy Chicken Thighs With Lemon and Thyme |…
barefootcontessa.com
Barefoot Contessa | Chicken with Goat Cheese & Basil | Recipes
barefootcontessa.com
Barefoot Contessa | Lemon Chicken Breasts
barefootcontessa.com
Barefoot Contessa | Crispy Roasted Kale | Recipes
barefootcontessa.com
Barefoot Contessa | Roasted Carrots | Recipes
barefootcontessa.com
Barefoot Contessa | Herb-Roasted Fish
barefootcontessa.com
Crispy Mustard-Roasted Chicken | Recipes | Recipe Cart | Recipe Cart
getrecipecart.com