Artichokes with egg | The recipes of AIA
The perfect recipe for a tasty side dish or a main course full of flavor: artichokes with egg!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Baking sheet
- Oven
- Stove
- Measuring spoon
- Slotted spoon
- Tongs
- Spoon
- Kitchen timer
- Colander
Ingredients
- 4 AIA Bio Vita Fresh Eggs
- 4 large artichokes
- A knob of butter
- 3 tablespoons of extra virgin olive oil
- 3 tablespoons of white wine
- One organic lemon
- Salt to taste
- Pepper to taste
- Water as needed
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