Lemon fish with rice pilaff | Dinner Twist
A mild Indian style rice pilaff with spices, almonds and sultanas. Served topped with lemon and garlic fish fillets. No fish option - white fish fillets
Ingredients
- Basmati rice, 1 tub (300g)
- Brown onion, 1
- Garlic, 2 cloves
- Slivered almonds, 40g
- Sultanas, 1 box (40g)
- Zucchini, 1
- Carrot, 1
- Green capsicum, 1
- Lemon, 1
- White fish fillets, 2 packets
- Oil/butter for cooking
- salt
- pepper
- ground cumin
- turmeric
- garam masala
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