Irish Chocolate Mint Dessert

Name: Irish Chocolate Mint Dessert
Ingredients: 1 1/2 cups butter or margarine (3 sticks) plus 6 tablespoons , divided; 2 cups granulated sugar; 2 teaspoons vanilla extract; 4 eggs; 1 cup all-purpose flour; 3/4 cut HERSHEY’S Cocoa; 1/2 teaspoon baking powder; 2 2/3 cups powdered sugar; 1 tablespoon water, plus 1 teaspoon; 1 teaspoon mint extract; 4 drops green food color; 1 cup HERSHEY’S SPECIAL DARK Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips

snowythemouse.com

Experience the rich chocolate mint flavor of this moist cake, perfect for St. Patrick's Day or any occasion. Perfectly balanced with a refreshing mint center and chocolate glaze.Makes 24 servings....

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Ingredients

1 1/2 cups butter or margarine (3 sticks) plus 6 tablespoons , divided
2 cups granulated sugar
2 teaspoons vanilla extract
4 eggs
1 cup all-purpose flour
3/4 cut HERSHEY’S Cocoa
1/2 teaspoon baking powder
2 2/3 cups powdered sugar
1 tablespoon water, plus 1 teaspoon
1 teaspoon mint extract
4 drops green food color
1 cup HERSHEY’S SPECIAL DARK Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips