Chicken and Leek Pie Recipe | Food Network UK

Chicken and Leek Pie Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 1 hour and 20 minutes and the ingredients detailed below can serve up to 8 people.

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Ingredients

  • 1 Knorr Chicken Stock Pot
  • 4 chicken breasts
  • 2 leeks
  • 10g butter
  • 1 egg
  • 1 shortcrust pastry sheet, ready to use
  • For the béchamel
  • 500ml semi-skimmed milk
  • 25g flour
  • 25g butter
  • 1 Knorr Chicken or Vegetable Stock Pot

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