Cajun chicken & chunky bean salsa - Good Food Middle East

Ingredients

• 2 boneless, skinless chicken breasts
• ½ tsp olive oil
• 1 tbsp Cajun seasoning, we used Bart (or make your own - see recipe, below)
• 400g can pinto beans, rinsed and drained
• 2 red peppers, diced
• 1 avocado, diced
• 2 spring onions, sliced
• 1 tbsp olive
• juice 1 lemon
• handful coriander, chopped