Paneer Kofta in Strawberry Tomato Gravy
Paneer Kofta in Strawberry Tomato Gravy is a yummy curry. The kofta is made of cottage cheese, stuffed with cashew nuts then cooked in an appe pan. This kofta i
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Ingredients
- Paneer/Cottage cheese - 200 Gram mashed
- Boiled Potato - 2 mashed
- Maida/Refined flour - 2 Tablespoon
- Green Chilli - 2 finely Chopped
- Cashew/Kaju - 7 to 8 finely chopped
- Salt - as per taste
- Tomato - 2 roughly chopped
- Strawberry - 2 to 3 roughly chopped
- Onion - 2 roughly chopped (optional)
- Red/Green Chili - 1 to 2
- Ginger - 1 inch piece chopped or Ginger Paste - 1 Teaspoon
- Garlic - 2 to 3 pods (optional)
- Oil - 1 Tablespoon + 1 Teaspoon for frying the kofta
- Cumin/Jeera - 1/2 Teaspoon
- Heeng/Asafoetida - 1/2 Teaspoon
- Coriander/Dhaniya powder - 1/2 Teaspoon
- Turmeric/Haldi powder - 1/4 Teaspoon
- Red Chilli Powder - 2/3 Teaspoon
- Garam Masala/All spice mix - 1/2 Teaspoon
- Coriander leaves - as required chopped for garnishing
- Cream - 2 to 3 Tablespoon (optional) for garnishing
- Milk - 1/2 Cup (optional)
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