Paneer Kofta in Spinach Gravy
Paneer Kofta in Spinach Gravy is a yummy dish made of cottage cheese balls or kofta cooked in the spinach gravy. Again with a most common and popular combo of P
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Ingredients
- Paneer/Cottage cheese - 1/2 Cup mashed
- Green chilli - 1 finely chopped
- Fresh green Coriander - Finely chopped
- Salt - as per taste
- Cumin/jeera - 1/4 Teaspoon
- Garam Masala/All spice mix - a pinch
- Palak/spinach leaves - 200 Gram finely chopped
- Green chillies - 2 (grind to a paste with spinach form for gravy)
- Oil - 1 Tablespoon
- Garam masala/All spice mix - 1/2 Teaspoon
- Cumin/Jeera - 1/2 Teaspoon
- Heeng powder/Asafoetida - 1/2 Teaspoon
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