Vegetable Vermicelli With Chickpeas<!-- --> <!-- -->Recipe

Ingredients

• 1 tbsp olive oil
• 2 cloves garlic, minced
• 1 large red onion, diced
• 2 medium carrots, chopped
• 1 large red bell pepper, diced
• 2 tbsp tomato paste
• 2 tsp cumin
• 2 tsp paprika
• 2 tsp curry powder
• 10 oz vermicelli
• 1 can chopped tomatoes, 14 oz
• 1 can chickpeas, 14 oz
• 1 cup vegetable stock
• 1/3 cup vegan cream
• 3 tbsp soy sauce
• 1 cup green peas
• 4 cups spinach